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Niod Multi-Molecular Hyaluronic Complex Versus The Ordinary Natural Moisturizing Factors + HA

Niod Multi-Molecular Hyaluronic Complex Versus The Ordinary Natural Moisturizing Factors + HA Detailed comparison of Niod Multi-Molecular Hyaluronic Complex versus The Ordinary Natural Moisturizing Factors + HA. This hydrating serum is formulated around Sodium

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Niod Multi-Molecular Hyaluronic Complex Versus The Ordinary Natural Moisturizing Factors + HA Detailed comparison of Niod Multi-Molecular Hyaluronic Complex versus The Ordinary Natural Moisturizing Factors + HA. This hydrating serum is formulated around Sodium Hyaluronate Crosspolymer and Sodium Hyaluronate to hydrate skin and strengthen the skin barrier. This barrier-repair moisturizer is formulated around Sodium Hyaluronate and Arginine to strengthen the skin barrier and hydrate skin. Water Glycerin Hydrolyzed Yeast Extract Sodium Hyaluronate Crosspolymer Dimethyl Isosorbide Pentylene Glycol Sodium Hyaluronate Hydrolyzed Sodium Hyaluronate Sodium Butyroyl Hyaluronate Polyacrylate Crosspolymer-6 Disodium Acetyl Glucosamine Phosphate Betaine Trisodium Ethylenediamine Disuccinate Yeast Extract Cetyl Hydroxyethylcellulose Tamarindus Indica Seed Gum Tremella Fuciformis Sporocarp Extract Lecithin Tetradecyl Aminobutyroylvalylaminobutyric Urea Trifluoroacetate Myristoyl Nonapeptide-3 Magnesium Chloride Sodium Benzoate Potassium Sorbate PPG-26-Buteth-26 PEG-40 Hydrogenated Castor Oil Ethylhexylglycerin Chlorphenesin Phenoxyethanol Polyglucuronic Acid Water, Glycerin, Hydrolyzed Yeast Extract, Sodium Hyaluronate Crosspolymer, Dimethyl Isosorbide, Pentylene Glycol, Sodium Hyaluronate, Hydrolyzed Sodium Hyaluronate, Sodium Butyroyl Hyaluronate, Polyacrylate Crosspolymer-6, Disodium Acetyl Glucosamine Phosphate, Betaine, Trisodium Ethylenediamine Disuccinate, Yeast Extract, Cetyl Hydroxyethylcellulose, Tamarindus Indica Seed Gum, Tremella Fuciformis Sporocarp Extract, Lecithin, Tetradecyl Aminobutyroylvalylaminobutyric Urea Trifluoroacetate, Myristoyl Nonapeptide-3, Magnesium Chloride, Sodium Benzoate, Potassium Sorbate, PPG-26-Buteth-26, PEG-40 Hydrogenated Castor Oil, Ethylhexylglycerin, Chlorphenesin, Phenoxyethanol, Polyglucuronic Acid Caprylic/Capric Triglyceride Cetyl Alcohol Propanediol Stearyl Alcohol Arginine Aspartic Acid Glycine Alanine Serine Valine Isoleucine Proline Threonine Histidine Phenylalanine Glucose Maltose Fructose Trehalose Sodium PCA PCA Sodium Lactate Urea Allantoin Linoleic Acid Oleic Acid Phytosteryl Canola Glycerides Palmitic Acid Stearic Acid Triolein Tocopherol Carbomer Isoceteth-20 Polysorbate 60 Sodium Chloride Citric Acid Triethanolamine Sodium Hydroxide Water, Caprylic/Capric Triglyceride, Cetyl Alcohol, Propanediol, Stearyl Alcohol, Glycerin, Sodium Hyaluronate, Arginine, Aspartic Acid, Glycine, Alanine, Serine, Valine, Isoleucine, Proline, Threonine, Histidine, Phenylalanine, Glucose, Maltose, Fructose, Trehalose, Sodium PCA, PCA, Sodium Lactate, Urea, Allantoin, Linoleic Acid, Oleic Acid, Phytosteryl Canola Glycerides, Palmitic Acid, Stearic Acid, Lecithin, Triolein, Tocopherol, Carbomer, Isoceteth-20, Polysorbate 60, Sodium Chloride, Citric Acid, Trisodium Ethylenediamine Disuccinate, Pentylene Glycol, Triethanolamine, Sodium Hydroxide, Phenoxyethanol, Chlorphenesin These ingredients are found in both products. Ingredients higher up in an ingredient list are typically present in a larger amount. Chlorphenesin is a synthetic preservative. It helps protect a product against bacteria in order to extend shelf life. In most cases, Chlorphenesin is paired with other preservatives such as phenoxyethanol and caprylyl glycol. Chlorphenesin is a biocide. This means it is able to help fight the microorganisms on our skin. It is also able to fight odor-releasing bacteria. Chlorphenesin is soluble in both water and glycerin. Studies show Chlorphenesin is easily absorbed by our skin. You should speak with a skincare professional if you have concerns about using Chlorphenesin. Glycerin (or glycerol) is a compound naturally found in your skin. It's a powerhouse humectant that pulls water into the stratum corneum. Topically, glycerin does several things at once: Your skin makes glycerin on its own (mostly from sebaceous oil breakdown) and shuttles it to your outermost layer of skin, or your epidermis, via aquaporin-3. Aquaporin-3 is a transporter that is essential for normal skin hydration, elasticity, and repair. Interestingly, mice lacking in AQP3 have dry and less elastic skin that can be fully corrected with glycerin. This ingredient is non-irritating, plays well with almost every ingredient, and works across all skin types. Typical use is anywhere between 3-10% but can go up to 79% in some leave-on products. Just know very high concentrations (>40%) can feel tacky in low humidity. Glycerin is the name for this ingredient in American English. British English uses Glycerol/Glycerine. Lecithin is a term for a group of substances found in the cell membranes of plants, animals, and humans. They are made up of phospholipids. Thanks to its amphiphilic structure (water-loving head and oil-loving tail), it is a true multitasker: It plays well with most ingredients and is typically used at 0.1-1%. However, concentrations up to 50% have been reported in moisturizers. Pentylene Glycol (1,2-pentanediol) is a multitasking little diol with three main roles in a formula: Research on alkanediols (the family pentylene glycol belongs to) show they work by disrupting microbial cell membranes. This disruption helps the primary preservative system in a product work more effectively at lower doses. On the safety side, the Cosmetic Ingredient Review Expert Panel has concluded this ingredient to be safe as used in current cosmetic practices + concentrations. Typical use levels in a formula run about 1-5%. Phenoxyethanol is one of the most widely used preservatives in skincare (and for good reason!). It has a large spectrum of antimicrobial activity and especially effective bacteria, yeast, and mold while only having a weak effect on your skin's natural microbiome. On a cellular level, it disrupts the cell membranes of microbes by poking holes that make the cell leak. This shuts down the chemical reactions the microbe needs to make energy so it