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Nasal spray shows promise in combating Alzheimer's

A future treatment for Alzheimer disease may involve a nasal spray. Researchers at Università Cattolica and Fondazione Policlinico Universitario A. Gemelli IRCCS have discovered that by inhibiting the brain enzyme S-acyltransferase (zDHHC) through a nasal-spra

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A future treatment for Alzheimer disease may involve a nasal spray. Researchers at Università Cattolica and Fondazione Policlinico Universitario A. Gemelli IRCCS have discovered that by inhibiting the brain enzyme S-acyltransferase (zDHHC) through a nasal-spray drug, they can counteract the cognitive decline and brain damage typical of the disease. The study has been led by Professor Claudio Grassi, Director of the Neuroscience Department, and Professor Salvatore Fusco, with the collaboration of the University of Catania.

The researchers observed that the post-mortem brains of Alzheimer patients contained an excess of S-acyltransferase, which could be a promising therapeutic target of new drugs. They also found that higher concentrations of this enzyme were associated with worse cognitive performance. Thanks to a €890,000 grant from the Ministry of Health's 2023 PNRR call, new therapeutic approaches against this enzyme will be explored.

Background

The development of Alzheimer is driven by alterations in certain proteins, including beta-amyloid and tau, which aggregate and accumulate in the brain. These proteins' functions are regulated by multiple signals and modifications, including the attachment of a fatty acid molecule in a biochemical reaction called "S-palmitoylation" , which is performed by S-acyltransferase enzymes (zDHHC).

"In previous studies, we demonstrated that altered S-palmitoylation of synaptic proteins plays a critical role in cognitive decline induced by metabolic diseases like type 2 diabetes (Spinelli et al., Nature Communications) and that brain insulin resistance may impact the amount of active zDHHC enzymes in the brain," Prof. Fusco explains. The authors also note a well-established link between insulin resistance and neurodegenerative diseases, so much so that Alzheimer's is often called type III diabetes.

In this new study, we showed that in the early stages of Alzheimer, molecular changes resembling a scenario of brain insulin resistance cause an increase of zDHHC7 enzyme levels and alter the S-palmitoylation of key proteins involved in cognitive functions and beta-amyloid accumulation." Salvatore Fusco, Professor, Universita Cattolica del Sacro Cuore

Toward new treatment options

"Our findings show that in animal models of Alzheimer's disease, both pharmacological and genetic inhibition of protein S-palmitoylation can counteract the accumulation of harmful proteins in neurons and delay the onset and progression of cognitive decline", the lead author of the study Dr. Francesca Natale adds. Furthermore, in post-mortem brain samples from Alzheimer's patients, there are elevated levels of zDHHC7 and S-palmitoylated proteins, with an inverse correlation between BACE1 S-palmitoylation levels and cognitive maintenance scores on the Mini Mental State Examination.

In experiments performed on genetically modified mice replicating Alzheimer's disorder, researchers turned off zDHHC enzymes using an experimental nasal-spray drug called "2-bromopalmitate". This approach successfully stopped neurodegeneration, reduced symptoms, and even extended the animals' lifespan.

"Currently, no drugs can selectively block zDHHC7, and 2-bromopalmitate is not sufficiently precise", Prof. Grassi says. However, thanks to the PNRR 2023 funding, new approaches - potentially translatable to human therapies - will be tested, including "genetic patches" (small 'oligonucleotides' that bind to the zDHHC7 enzyme's RNA and prevent its maturation) or engineered proteins that can interfere with zDHHC enzyme activity."

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02A peptide identified in a fungus found in northern European pine forests possesses as much power as penicillin as well as vancomycin, according to an international team of researchers.

Reporting in the October 13 issue of Nature, a team from Denmark-based biotech company Novozymes, and researchers from Georgetown University Medical Center and the David Geffen School of Medicine at UCLA, say they have isolated "plectasin," the first defensin ever found in fungi. The research was performed at Novozymes laboratories in Denmark. Defensins are peptides, miniature protein molecules that are produced by a wide range of animals to protect themselves against infection. Humans have defensins in their white blood cells and in their skin, for example, but it is believed that this new fungal defensin, plectasin, is more potent and targets certain bacteria more specifically. Indeed, when plectasin was tested in the laboratory and in animals, it proved to be highly effective against the bacteria Streptococcus pneumoniae, and Streptococcus pyogenes, including strains that are now resistant to conventional antibiotics. 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"Using our existing tools of discovery, we have failed to uncover any new classes of antibiotics from these sources over the past decade. However, by utilizing a new genetic approach that allowed the team to discover plectasin, we now know that a whole class of antibiotics has been overlooked." "This finding (plectasin), and the existence of about 200,000 additional species of fungi, opens up a vast universe to explore for novel peptide antibiotics," said co-author Robert Lehrer, M.D., Distinguished Professor of Medicine at the David Geffen School of Medicine at UCLA. Plectasin, if proven safe and effective in humans, could be on the market by 2012, said Lehrer. Zasloff and Lehrer are known internationally as experts in antimicrobial peptides - the class of antibiotics that plectasin falls within - and in this study they collaborated with Novozymes, a Danish biotech company that led the research. Zasloff and Lehrer are the only two scientists from U.S. universities on the team of 20 researchers who co-authored the research paper. All life forms have to defend themselves against microbial invaders - bacteria, fungi, viruses - and to do this, they produce antimicrobial defensin peptides. In humans, defensins are made by specific white blood cells and immune cells that later engulf foreign invaders, and by the skin and mucous membranes, in order to kill microbes before they invade protective barriers. Researchers believe that fungi have a similar system of defense, especially since these plant-like organisms live off rotting matter, said Zasloff. "They must compete with other organisms, like bacteria and viruses, which also want to consume the same meal. In addition, they need to defend themselves from being eaten by the microbes which surround them." But he said no one had been able to find defensins in fungi using traditional research techniques, which involved growing fungi in liquid cultures and then testing the culture to see if it contained any antibiotic molecule. The research team instead used the latest genetic science to search for the defensins they thought fungi must have. Selecting the Pseudoplectania nigrella species of fungus may have been serendipitous, Lehrer said, but the Novozymes team used state-of-the-art biotechnology to intercept ,and interpret its genetic messages and exhibited tremendous skill in producing plectasin efficiently, economically, and in large amounts." "I started working on antimicrobial peptides over three decades ago, said Lehrer, and my laboratory first described human defensins in 1985. So, the discovery of plectasin makes me feel like a grandfather." Further examination revealed that this defensin, plectasin, resembles defensins found in spiders, scorpions, dragonflies and mussels - thus suggesting that the defensins found in insects, molluscs and fungi arose from a common ancestral gene, the researchers say. Based on this information, the scientists now believe that defensins appeared in living things more than a billion years ago. The investigators then turned to the National Center for Antimicrobials and Infection Control, the Danish equivalent of the U.S. Centers for Disease Control, to test plectasin in the laboratory for antimicrobial activity against a broad spectrum of bacteria. It showed potent activity against several species of Gram-positive bacteria, and was especially active against S. pneumoniae (the leading cause of pneumonia), including all known clinical strains and those that are now resistant to conventional antibiotics. 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Source: www.news-medical.net ↗
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Source: www.news-medical.net ↗
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Excess carbohydrates in the diet are converted into triglycerides, which involves the synthesis of fatty acids from acetyl-CoA in a process known as lipogenesis, and takes place in the endoplasmic reticulum. In animals and fungi, a single multi-functional protein handles most of these processes, while bacteria utilize multiple separate enzymes. Some types of unsaturated fatty acids cannot be synthesized in mammalian cells, and so must be consumed as part of the diet, such as omega-3. Acetyl-CoA is also involved in the mevalonate pathway, responsible for producing a wide range of isoprenoids, which include important lipids such as cholesterol and steroid hormones.

Source: www.news-medical.net ↗
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Peptide Therapy Guide Editorial Team

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